Well folks, another St. Patty's Day has passed us by. Let's take a look at the feasting and a frolocking fit for none but a true leprechaun or leprechette. (editors note: I think the current term is lepreperson, also leprechette is not a word.)
Let's recap the evenings food:
Appetizers:
Meatball Stuffed Mini Cabbages
Mini Shepherd's Pie
And sadly not pictured was Mini Bangers and Mash in tiny pots of gold. :(
Main Course:
Roasted Smashed Potatos
Roasted Medley of Root Vegetables
And the star of the show, Mustard Glazed Corned Beef
Dessert
Irish Coffee Jello Shooters
Lucky Rainbow pudding cups
Guiness Cupcakes with Irish Whiskey Ganache and Bailey's Buttercream
Hope your Saint Patrick's Day was as delicious as mine was!
- Fleur Out!